This week I am working the Larry H.
Miller Tour of Utah (TOU) on the Routing & Signs Crew for Medalist Sports.
The Routing & Signs Crew is in charge of setting up the course arrows each
day and all of the KOM, Sprint, and Feed Zone signs. The course arrows are
usually never seen on TV and are not for the riders. The course arrows are for
all of the VIP vehicles, Commissionaires, Police that help provide the rolling
enclosure, ect. Furthermore, the crew is in charge of setting up the 1KM TO GO
inflatable. Everything that goes up must come down. My job for the week is
being in the sweeper vehicle. My partner and I drive behind the End of Convoy
Police Car and pick up the signs as the race passes through the course. I plan
to give a behind the scenes look this week.
Day One – Lots of Sitting and Going for a Walk
The
TOU starts a day earlier this year on a Monday due to an additional stage.
That meant I needed to fly into Utah the Friday before. For all of the big
stage races routing and signs needs two days of prep and since most of the crew
usually flies in, that means getting to the race three days in advance.
So,
on Friday the 1st of August I pulled myself out of bed at the early
hour of 6am and headed to the airport. Coming from the East Coast meant I got
to sit on a plane for over 4 hours. What fun right?!? When I got to Salt Lake
City I took a shuttle to the DoubleTree hotel to meet-up with my ride buddy for
the week Rich and pick up our truck for the week. Our truck for the week is a
Ford 350 Diesel with a V8 power stroke. Yeah, routing and signs does not mess
around. Remember when I said I sat on a plane for over 4 hours, well the overall
start of the Tour of Utah is taking place in Cedar City, roughly a 3.5 hour
drive from Salt Lake City. Yep, on Friday I got to spend over 7 hours sitting
on my butt.
Rich
is a long time Utah local so the drive to Cedar city was pretty awesome. He was pointing
out landmarks and telling me about the history. I was gaining knowledge during
the summer, while not in school. (See mom these trips are educational).
Upon arriving to Cedar City and
checking into our hotel I immediately stated I was going for a walk. I needed
to get the blood flowing a little bit.
With Cedar City hosting the prep days and finish of stage 1 I knew where
all of the teams were staying. I made the 1.2-mile walk to the Eccles Living
Center on the Southern Utah University (SUU) campus. I wanted to check the vibe
of the race. Usually, I just walk around looking at the mechanics prepping
bikes and seeing what gearing the riders will be using. Occasionally, I see
some teams chilling out, getting ready for a pre-race ride or coming back from
one.
When I got to the Living Center I
was highly disappointed. The parking lot was empty, but then Lampre-Merida
walked out. I counted the riders I saw to see if all of them were there and one
was missing. It was the rider I cared about most. Chris Horner. I stood there
wondering where he was, but figured he was probably flying in later in the day.
I watched the guys’ ride away cracking jokes in Italian. I figured they were
jokes because they were all laughing. For all I know they could have been
making fun of me for standing in a parking lot staring at a bunch of dudes in
spandex.
More Enlightenment
I
took a different, longer route back to the hotel to see more of the SUU campus.
I came across this dome structure with a bunch of statues under in it. Turns
out the statues are all important genius people that shaped our way of life not
only in American, but the entire world. I went around reading the description
under each statue and felt a lot smarter walking back to my hotel. I took
pictures of the statues and labeled who is who, so make sure to check out the
slideshow at the bottom.
Day Two – The Real Work
Begins
The
crew and I met up in the morning and ate breakfast together in the hotel lobby.
Don’t worry it was complimentary. I made the mistake last night of eating
dinner with the crew in the hotel restaurant. To say the least, dinner was
expensive by my account. As we sat through breakfast our crew leader Mark lead
us through the routes of all of the stages (what to expect, # of Sprints and
KOMs, hazards, ect).
After lunch we all hopped in our
trucks and headed a mile downtown to the Cedar City Heritage Center for
in-processing. In-processing is code for picking up all of your swag. There is
where I got my credential, food per-diem, radio, technical guide, t-shirts, and
hat. After that it was straight to the load-lot to get to work.
The load lot is exactly what it’s
called. That is where we grab all of our gear and load up for the week. The
load-lot is usually out of the way in a remote parking lot. This is where all
of the trucks drop off all of the race signage, the frames for the start/finish
structures and the dreaded sand bags. It’s pretty amazing how many different
pieces go into a big stage race. Working these different stage races in the
U.S. has shown just how mind-blowing the Tour de France really is, logistically
speaking.
The crew and I popped out our
trusty box full of all of the supplies we would need out on the road. It has
the essentials, box cutters, dikes, hammer tackers, hammers, line tape for the
KOM and Sprint lines, zip ties. We divided up all the gear and set off in
search of our signs.
Double SS
Two S words define the routing and
signs crew. No, one of them is not S@%t, though that word does get said a few
times. The double S is signs and sand. The sand is actually sand bags, which we
use to weight down the signs so that they do not blow away.
The
sand bags are always an adventure. Medalist Sports usually orders the sand bags
from a local place. Most of the time we end up opening them and dumping sand
out. This is because the standard sand bag is a lot heavier that what we need
to weigh down a cardboard sign. We choose to dump the sand out because we you
are picking up sand bags all day, the lighter the better.
We set-up a tent next to our pallet of sand bags and began dumping sand. We would dump the sand into new sand bags
meaning we usually got a two for one deal. The Routing & Signs crew is
dedicated and we continued to dump sand through lunch. Finally, after we had
all the bags we needed and loaded into the trucks we set-off for our trusty
Mexican restaurant. Last year we ate at this Mexican restaurant 3 out of 5
meals.
Signs, Signs, and
More Signs
After lunch it was back to the load lot to pick up our signs. After making
sure all of our signs were there, we loaded them into the trucks. Tomorrow we
would deal with the signs. Prep day two is when we put the signs together and
sort them.
Tons of Signs |
Why I Do This!
After
the long day Rich and I went back to the hotel chilled, showered and both of us
made our way to the park to see the team presentation. I walked and Rich drove.
Had I waited 10 minutes I could have drove with him instead of walking a mile.
The
team presentation is super chill at TOU compared to the closed-door gala at
TOC. I like the TOU one better because it is more for the fans. Having a staff
pass helps a lot too. I got to walk around and chatted a bit with Brent
Bookwalter and Ben King. #Namedrop. I also got to meet Kevin Livingston. He is
a cool guy and it was fun talking racing with him. Axel Merckx, son of Eddy
Merckx walked over to have a few words with Kevin. Since I was standing next to
Kevin I guess he thought I was someone important because Axel shook my hand and
said hey.
The
day wrapped up with me walking back to the hotel to get some exercise. I’m
still trying to loosen my legs up from all of that sitting I did on Friday.
Check out the slideshow below for the behind the scenes photos I took these
first two days at the Larry H. Miller Tour of Utah.
No comments :
Post a Comment